La Molisana's gluten-free spaghetti are the perfect solution for those who want to enjoy pasta without sacrificing taste. Thanks to their perfect consistency, they are ideal to accompany any sauce and satisfy all palates, even the most demanding ones. Packaged in a convenient 400g.
Weight: 400 g Ingredients: maize flour, rice flour, water Gluten-free Suitable for coeliacs and people intolerant to gluten Cooking time: 9 minutes Made in Italy Store in a cool, dry place.