SKU 87700

Martini Xtra Dry Vermouth, 100cl

Regular price
$14.29
Regular price
Sale price
$14.29
1 L
Subtotal: $14.29

BEHIND THE LABEL

MARTINI Extra Dry’s rare woods, herbs, citrus and raspberry extracts are the pillar of the 20th century’s defining drink: the Dry Martini cocktail. First introduced on New Year’s Day 1900, after 10 years of development by Luigi Rossi’s sons, MARTINI Extra Dry has at its heart the violet-scented tartness of Florentine Orris – iris roots grown for three years before being sun-dried.

GIN MARTINI COCKTAIL

The one and only MARTINI cocktail is a timeless classic ordered by everyone from Churchill to Hemingway. While the precise recipe is a matter of dispute, here is what we believe to be the perfect ratio.

Ingredients

  • MARTINI EXTRA DRY ¾oz
  • BOMBAY SAPPHIRE GIN ®2 ½oz
  • ICE CUBES5 - 6
  • LEMON PEEL OR OLIVE TO GARNISH

Method

Step 1
Fill a mixing glass with ice cubes.
Step 2
Pour in the well-chilled vermouth and the gin and stir for about 20 seconds. 

APERITIVO WITH MARTINI EXTRA DRY

The exceptional crispness of a MARTINI Extra Dry cocktail stands up well to sharp, acidic flavours, and will cut straight through rich foods, such as oily fish. Try it teamed with the silvery, acidic richness of marinated sardines or anchovies.

Step 3
Strain into a well-chilled Martini glass.
Step 4
Twist the peel over the cocktail, to release the oils, then drop into the drink as a garnish. Or garnish with an olive.
ABV: 15%
Martini Xtra Dry Vermouth, 100cl

Martini Xtra Dry Vermouth, 100cl

$14.29

Martini Xtra Dry Vermouth, 100cl

$14.29

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