The best grapes of Syrah, Cabernet Sauvignon and Mourvdre are aged in oak barrels for 18 to 24 months.
Combining power and elegance with silky tannins, the Château Kefraya is characterized by subtle notes of cherry, spices, leather and vanilla. Enjoyable young, it will age favorably for a decade or more.
Eye Deep cherry colored, clear and brilliant, with purple reflections.
Nose The first bouquet is intense and complex. From the ageing in amphora it results a unique wine with the purest profile.
The texture is marked by the terroir, combining notes of scrublands and sandalwood along with pepper and leather. The fine and subtle woody nose has aromas of fresh red fruits, morello cherry, ripe Strawberries and menthol.
The second nose offers more intense notes of violet and violet that evolve towards empyreumatic notes with hints of coffee and licorice when allowed to breath.
Palate The wine is frank, ample and generous on the palate with balance and length. The tannins are particularly soft followed by good volume on the palate. The oak is well-integrated with the whole structure.
The mouth is complex with beautiful long-lasting aromas.
The Cabernet Sauvignon is the dominant variety on the front palate, followed by the spicy Syrah and gives way to the Cinsaut and the floral aromas of Carmenre in the finish.