This red wine from Sicily is silky on the palate with pleasant tannins and impresses with its juicy fruitiness.
- History: Produced by Cantine Minini, a respected Sicilian winery with a rich winemaking tradition.
- Grapes: Made from 100% Nero d'Avola grapes, indigenous to Sicily.
- Tasting Notes: Rich red fruit flavors, hints of spice, and a smooth finish.
- Food Pairing: Matches well with grilled meats, pasta dishes, and aged cheeses.
- Rating: 90 points
Enjoy this dry red wine with pasta with tomato sauce, tender pork and beef dishes and mild cheese.